PREORDER Italian Wedding Soup Mix

*PREORDER ARRIVES AT THE END OF AUGUST*
Add Italian sausage and water to our chicken broth base, barley, spinach, & spice packet for a perfect Italian wedding soup. 𝗗𝗶𝗿𝗲𝗰𝘁𝗶𝗼𝗻𝘀: • Brown 1 pound of Italian sausage shaped in small 1/2 inch balls, or cut in 1/2 inch chunks, (regular sausage can be used, • Combine packet(s), browned sausage and 8 cups water, • Bring to boil, then simmer for 40 minutes. • Yield 6-8 servings.